Balkan cuisine
Balkan cuisine may refer to:
- Albanian cuisine, the national cuisine of the Albanian people
- Bosnia and Herzegovina cuisine, the cuisine of Bosnia and Herzegovina
- Bulgarian cuisine, the cuisine of Bulgaria
- Croatian cuisine, the cuisines of Croatia
- Greek cuisine, the cuisine of the Mediterranean country of Greece
- Kosovan cuisine, the cuisine of Kosovo
- Macedonian cuisine, the traditional cuisine of the Republic of Macedonia
- Macedonian cuisine (Greek), the cuisine of the region of Macedonia in northern Greece
- Montenegrin cuisine, the cuisine of Montenegro
- Ottoman cuisine, the cuisine of the Ottoman Empire and its continuation in other cuisines
- Romanian cuisine, the cuisine of Romania
- Serbian cuisine, the cuisine of Serbia
- Turkish cuisine, the cuisine of Turkey
See also
- Ancient Roman cuisine, the cuisine of the Roman Empire
- Ancient Greek cuisine, the cuisine of Ancient Greece
- Byzantine cuisine, the cuisine of the Byzantine Empire
- European cuisine, a generalised term collectively referring to the cuisines of Europe
- Mediterranean cuisine, the food from the cultures adjacent to the Mediterranean Sea
- Slavic cuisine, the food of the Slavic peoples
This article is issued from Wikipedia - version of the Wednesday, May 04, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.