Black pearl pepper
The Black Pearl Pepper is a variety of Capsicum annuum which is characterized by distinctive black leaves and fruit. It was developed by Arboretum Floral and Nursery Plants Research Unit scientist Rob Griesbach and John Stommel of the Agricultural Research Service’s Vegetable Laboratory.[1] This pepper plant is notably similar to another strain, named the Black Hungarian, another designer pepper plant [2]
Black Pearl Pepper
References
http://www.usna.usda.gov/Research/BlackPearl.html
This article is issued from Wikipedia - version of the Sunday, November 29, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.