Bonsmara

The Bonsmara is a breed of cattle known for its high quality beef. Originating in South Africa as a scientific experiment of professor Jan Bonsma, the Bonsmara was created after many cross matings and back-crosses consisting of five-eighths Afrikaner (Sanga-type), three-sixteenths Hereford, and three-sixteenths Shorthorn (both taurine types).[1][2]

See also

References

  1. ↑
  2. ↑
This article is issued from Wikipedia - version of the Friday, February 12, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.