Burrowing Owl Estate

Burrowing Owl Estate
Location Oliver, British Columbia, Canada
Appellation Okanagan Valley
Founded 1993
First vintage 1997
Key people Jim Wyse (founder), Chris Wyse (president)
Cases/yr 28,000 to 30,000
Varietals Cabernet Franc, Cabernet Sauvignon, Chardonnay, Merlot, Pinot gris, Pinot noir, Syrah
Website http://www.bovwine.ca/

Burrowing Owl Estate is a Canadian wine grower and producer. The estate is based fifteen kilometres south of Oliver, British Columbia, in the Okanagan Valley wine region.[1][2]

History

Vineyards at Burrowing Owl overlooking the southern Okanagan Valley.

The estate was started in 1993 when Jim Wyse, a developer from Vancouver, was looking for new business ideas and purchased a neglected vineyard south of Oliver.[3][4][5] Initial plantings consisted of Chardonnay, Pinot gris, Merlot and Cabernet Sauvignon.[5]

The estate is named after the endangered burrowing owl (A. c. hypugaea or northern burrowing owl) which resides in the area. Tasting fees from the cellar door are donated to a local conservation society.[5][6]

The first vintage of grapes was processed at another winery facility in 1997, prior to the completion of the on-site winery in 1998 which has been used for subsequent vintages.[5][7] The winery was set up to use a gravity flow processing system.[8][9] The original winemaker was Bill Dyer from California,[10] who continued in this role until 2005 when Stephen Wyse, Jim Wyse's son, took over the job.[11] Bertus Albertyn, a South African, took over the senior wine making position in 2010.[12]

Jim Wyse's son Chris Wyse is the current company president.[13]

Burrowing Owl Estate has been described by James Cluer, a Canadian Master of Wine, as a pioneer of the area and one of the iconic wineries of British Columbia.[14]

Wines

The A. c. hypugaea or northern burrowing owl that is the namesake of the winery.

Burrowing Owl owns 140 acres of vineyards and produces between 28,000 to 30,000 cases of wine each vintage.[9][15] Organic viticulture techniques are used by the winery as part of the environmental policy.[6][16]

The estate produces nine wines, entirely from grapes harvested from their own vineyard holdings.[4]

Red wines produced are made from Cabernet Franc, Cabernet Sauvignon, Merlot, Pinot noir, Syrah, a Meritage blend[9] and a new wine released in 2010, the Athene, a blend of Syrah and Cabernet Sauvignon.[17]

White wines are made from Chardonnay and Pinot gris.[9]

Other

Burrowing Owl Estate has a restaurant and accommodation at the winery. The restaurant Sonora Room was opened in 2003 and ten guestrooms were completed in 2006.[4][18]

The cellar door, restaurant, swimming pool and accommodation are powered and temperature controlled by a hybrid Solar energy and Geothermal electricity heating and cooling system that also provides heated water for winery use.[16][19][20]

Quails' Gate Winery and Burrowing Owl formed a partnership called Appellation Wine Marketing Ltd in 2009 to sell and promote a portfolio of local and international wines in British Columbia and Alberta.[21][22]

References

  1. ↑ "First time to the Okanagan Wine Festival". Pique Newsmagazine. Retrieved 2011-01-07.(registration required)
  2. ↑ Canada (2009-05-23). "A Canadian cab that's definitely worth hailing". Toronto: The Globe and Mail. Retrieved 2011-01-07.
  3. ↑ Danehower, Cole (2010). Essential Wines and Wineries of the Pacific Northwest: A Guide to the Wine Countries of Washington, Oregon, British Columbia, and Idaho. Timber Press. pp. 246–247. ISBN 978-0-88192-966-9.
  4. 1 2 3 Canada (2010-10-20). "Jim Wyse". Toronto: The Globe and Mail. Retrieved 2011-01-07.
  5. 1 2 3 4 Melander, Christina (2007). Pacific Northwest: The Ultimate Winery Guide: Oregon, Washington, and British Columbia. Chronicle Books. pp. 98–99. ISBN 978-0-8118-5529-7.
  6. 1 2 "Burrowing Owl Estate - Environment". Bovwine.ca. Retrieved 2011-01-07.
  7. ↑ "Burrowing Owl Estate - The Winery". Bovwine.ca. Retrieved 2011-01-07.
  8. ↑ Johnson, Hugh (2003). Hugh Johnson's Wine Companion. Mitchell Beazley. p. 475. ISBN 1-84000-704-4.
  9. 1 2 3 4 "Burrowing owl’s Wines take flight". Winetrails.ca. Retrieved 2011-01-07.
  10. ↑ Aspler, Tony (1999). Vintage Canada: The complete reference to Canadian wines. McGraw-Hill Ryerson. pp. 214–215. ISBN 978-0-07-086043-8.
  11. ↑ John Schreiner. "Burrowing Owl Winery Is Flying On Its Own". Gismondi on Wine. Retrieved 2011-01-07.
  12. ↑ Remy Scalza (Fall 2010). "Fresh Starts". Savour (Prosper Media Group): 28.
  13. ↑ "Burrowing Owl Estate Winery". WineAccess.ca. Retrieved 2011-01-07.
  14. ↑ James Cluer (2009-11-12). James Cluer at Burrowing Owl Winery, Okanagan BC (swf) (Television production). James Cluer's Wine Route. Retrieved 2011-01-07.
  15. ↑ "Wine & Vines - Sleeping in the Vineyards". Winesandvines.com. Retrieved 2011-01-07.
  16. 1 2 "Canada Office of Energy Efficiency - CIPEC Newsletter". Oee.nrcan.gc.ca. 2009-04-15. Retrieved 2011-01-07.
  17. ↑ "John Schreiner on wine - Burrowing Owl reds sometimes pack 12-cylinder torque". Johnschreiner.blogspot.com. 2010-12-11. Retrieved 2011-01-07.
  18. ↑ Vancouver, The (2008-07-02). "Vancouver Sun - Guesthouses sprout at Okanagan vineyards". Canada.com. Retrieved 2011-01-07.
  19. ↑ "Ground Source Heat Pump Systems Case Studies". Canadian Consulting Engineer. 2009-01-05. Retrieved 2011-01-07.
  20. ↑ "Pro Eco Energy recent projects:Burrowing Owl Winery". Proecoenergy.ca. Retrieved 2011-01-07.
  21. ↑ "Eat Magazine - Quails’ Gate Winery & Burrowing Owl Team up to start New Wine Agency". Eatmagazine.ca. 2009-07-23. Archived from the original on June 9, 2015. Retrieved 2011-01-07.
  22. ↑ "John Schreiner on wine - Burrowing Owl, Quails' Gate launch a wine agency of their own". Johnschreiner.blogspot.com. 2009-07-24. Retrieved 2011-01-07.

External links

Coordinates: 49°06′05″N 119°32′01″W / 49.101297°N 119.533482°W / 49.101297; -119.533482

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