Cactus fries

Cactus fries with a side of prickly pear sauce.

Cactus fries are a food originating in the Southwestern United States.[1][2] They are typically prepared from prickly pear cactus segments which have had the needles removed, and which are then sliced, battered, and deep fried.[2][3]

See also

References

  1. ↑ The Everything Family Guide to Budget Travel: Hundreds of fun family ... - Kelly Merritt
  2. 1 2 The Sedona Table: Recipes from the Top Restaurants in Red Rock Country - Erika Ayn Finch
  3. ↑ Real Moms Love to Eat: How to Conduct a Love Affair with Food, Lose Weight ... - Beth Aldrich, Eve Adamson

Further reading


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