Chandrakanti
|
| |
| Course | Dessert |
|---|---|
| Place of origin | India |
| Region or state | Odisha |
| Main ingredients | Green gram, rice flour, sugar, ghee |
 Cookbook: Chandrakanti  Media: Chandrakanti | |
Chandrakanti is a deep-fried dessert made from green gram and rice flour. It is a sweet dish originally from coastal Odisha in eastern India.
Ingredients
- Green gram
- Sugar
- Rice
- Cows' ghee
- Salt
- Oil (for the deep frying)
See also
References
This article is issued from Wikipedia - version of the Monday, June 29, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.