Connemara Hill Lamb

Connemara Hill Lamb (Irish: Uaineoil Chnoic Chonamara) is a variety of lamb^[1] which was granted Protected Geographical Indication status under European Union law in 1999.^[2] Connemara is a region of County Galway in Ireland.

References

Irish cuisine

List of Irish dishes

Bacon and cabbage Barmbrack Blaa Boxty Brown bread Carrageen moss Champ Clare Island Salmon Coddle Colcannon Connemara Hill Lamb Crubeens Dilisk Dublin Bay prawns Drisheen (Packet) & Tripe Goody Imokilly Regato Irish cheeses Irish Lumper potato Irish stew Limerick ham Potato bread Skirts and kidneys Soda bread Spiced beef Timoleague Brown Pudding Veda bread Irish breakfast including: Black pudding White pudding Sausages Rashers Fried eggs Potato bread Ulster Fry

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Connemara Hill Lamb

See also

References