Crema Dania

Crema Dania
Other names	Crema Danica
Country of origin	Denmark
Source of milk	cows
Fat content	72%

Crema Dania or Crema Danica is a double cream cheese from Denmark. It has an edible, downy white rind and a soft, buttery, full-flavoured interior. Its fat content is almost high enough for the cheese to qualify as triple cream, so it is quite rich.^[1]

References

↑ Herbst, Sharon Tyler (1995). The Food Lover's Companion (2nd ed.). Barrons Educational Series.

Danish cheeses

Castello cheeses Crema Dania Danbo Danish Blue Esrom Fynbo Grinzola Havarti Maribo cheese Molbo cheese Samsø cheese Tilsit cheese Tybo

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