Betula pubescens

Betula pubescens
Scientific classification
Kingdom: Plantae
(unranked): Angiosperms
(unranked): Eudicots
(unranked): Rosids
Order: Fagales
Family: Betulaceae
Genus: Betula
Subgenus: Betula
Species: B. pubescens
Binomial name
Betula pubescens
Ehrh.
Synonyms

Betula alba

Betula pubescens (syn. Betula alba; downy birch; also known as moor birch,[2] white birch, European white birch or hairy birch) is a species of birch, native and abundant throughout northern Europe, Iceland, northern Asia and Greenland.[3]

Characteristics

It is a deciduous tree growing to 10 to 20 m (33 to 66 ft) tall (rarely to 27 m), with a slender crown and a trunk up to 70 cm (28 in) (exceptionally 1 m) diameter, with smooth but dull grey-white bark finely marked with dark horizontal lenticels. The shoots are grey-brown and finely downy. The leaves are ovate-acute, 2 to 5 cm (0.8 to 2.0 in) long and 1.5 to 4.5 cm (0.6 to 1.8 in) broad, with a finely serrated margin. The flowers are wind-pollinated catkins, produced in early spring before the leaves. The fruit is a pendulous, cylindrical aggregate 1 to 4 cm (0.4 to 1.6 in) long and 5 to 7 mm (0.2 to 0.3 in) wide which disintegrates at maturity, releasing the individual seeds; these are 2 mm (0.08 in) long with two small wings along the side.

Species identification

It is closely related to, and often confused with, the silver birch (B. pendula). Many North American texts treat the two species as conspecific (and cause confusion by combining the downy birch's alternative vernacular name, white birch, with the scientific name B. pendula of the other species), but they are regarded as distinct species throughout Europe.[4]

Downy birch can be distinguished from silver birch in having smooth, downy shoots, which are hairless and warty in silver birch. The bark of the downy birch is a dull greyish white, whereas the silver birch has striking white, papery bark with black fissures. The leaf margins also differ, finely serrated in downy birch, coarsely double-toothed in silver birch. The two have differences in habitat requirements, with downy birch more common on wet, poorly drained sites, such as clays and peat bogs, and silver birch found mainly on dry, sandy soils.[4]

In more northerly locations it can also be confused with the dwarf birch (Betula nana), both species being morphologically variable. All three species can be distinguished cytologically, silver birch and dwarf birch being diploid (with two sets of chromosomes), whereas downy birch is tetraploid (with four sets of chromosomes). In Iceland, dwarf birch and downy birch sometimes hybridise, the resulting plants being triploid (with three sets of chromosomes).[5]

Distribution

Betula pubescens near a path encircling a lake inside the Arctic Circle in Tromsø

Betula pubescens has a wide distribution in northern and central Europe and Asia. Its range extends from Newfoundland, Iceland, the British Isles and Spain eastwards across northern and central Europe and Asia as far as the Lake Baikal region in Siberia. The range extends southwards to about 40°N, its southernmost limit being Turkey, the Caucasus and the Altai Mountains.[1]

Downy birch extends farther north into the Arctic than any other broadleaf tree. Specimens of the subarctic populations are usually small and very contorted, and are often distinguished as arctic downy birch or mountain birch, Betula pubescens var. pumila.[6][7] (not to be confused with Betula nana). This variety is notable as being one of very few trees native to Iceland and Greenland, and is the only tree to form woodland in Iceland. At one time the island is thought to have been covered in downy birch woodland, but that cover is reduced to about one percent of the land surface today.[5]

Varieties and cultivars

Arctic downy birch forms the treeline in most of Scandinavia

Three varieties are recognised, the nominate Betula pubescens var. pubescens, Betula pubescens var. litwinowii (distributed in the Caucasus and Turkey) and Betula pubescens var. pumila (arctic downy birch or mountain birch, formerly called B. pubescens subsp. tortuosa).[8] The latter has arisen from the hybridization of var. pubescens and Betula nana (dwarf birch)[7][9] and is characterised by its shrubby habit, smaller leaves, resinous glands and the smaller wings on the fruit. A number of cultivars have been grown but many are no longer in cultivation. They include "Armenian gold", "Arnold Brembo" (scented foliage), crenata nana (shrubby and dwarf), incisa (lobed foliage), integrifolia (unlobed foliage), murigthii (shrubby with doubly serrate leaves), ponitica (hairless), undulata (leaf margins waxy), urticifolia (nettle-leaved), variegata (variegated) and "Yellow wings".[10] Two others, described by the German botanist Ernst Schelle in 1903, are also lost; pendula, a cultivar with a leader and weeping branches,[11] and pendula nana, which grows into an umbrella-shaped tree with weeping branches but no leader.[11]

Ecology

The larva of the autumnal moth (Epirrita autumnata) feeds on the foliage of Betula pubescens and other tree species. In outbreak years, large areas of birch forest can be defoliated by this insect. It has been found that damage to the leaf tissue stimulates the tree to produce chemicals that reduced foliage quality, retarding the growth of the larvae and reducing their pupal weights.[12]

In Greenland about seventy species of fungi have been found growing in association with Betula pubescens, as parasites or saprobes on living or dead wood. Some of the commonest ones include Ceriporia reticulata, Chondrostereum purpureum, Exidia repanda, Hyphoderma spp, Inonotus obliquus, Inonotus radiatus, Mycena galericulata, Mycena rubromarginata, Panellus ringens, Peniophora incarnata, Phellinus lundellii, Radulomyces confluens, Stereum rugosum, Trechispora spp., Tubulicrinis spp. and Tyromyces chioneus.[13]

Uses

The Sami people of Scandinavia used the bark of both Betula pubescens and Betula pendula to make a form of bread. The reddish phloem, just below the outer bark, was dried, ground up and blended with wheat flour to make a traditional loaf.[14] In Finland, a traditional Easter food, mämmi, was always packed and baked in boxes of birch bark. Nowadays, cardboard boxes are used, but imprinted with the typical bark pattern.[15] In Iceland cuttings of the Bjork tree is used for making a sweet birch liqueur.[16] The removal of bark was at one time so widespread that Carl Linnaeus expressed his concern for the survival of the woodlands.[17]

Both Betula pubescens and Betula pendula can be tapped in spring to obtain a sugary fluid. This can be consumed fresh, concentrated into a syrup similar to the better-known maple syrup, or can be fermented into an ale or wine. In Scandinavia this is done on a domestic scale, but in the former USSR, particularly Russia, Ukraine, Belarus, Estonia, Latvia and Lithuania, birch sap is harvested commercially and used to manufacture cosmetics, medicines and foodstuffs.[18]

References

  1. 1 2 Shaw, K.; Roy, S.; Wilson, B (2014). "Betula pubescens". IUCN Red List of Threatened Species. Version 2013.2. International Union for Conservation of Nature. Retrieved 21 March 2016.
  2. Cirrus Digital: Moor Birch Betula pubescens
  3. Den virtuella floran: Betula pubescens distribution
  4. 1 2 Vedel, Helge; Lange, Johan (1960). Trees and Bushes. Methuen. pp. 141–143. ISBN 9780413301604.
  5. 1 2 Thórsson, Æ.Th.; Pálsson, S.; Sigurgeirsson, A.; Anamthawat-Jónsson, K. (2007). "Morphological Variation among Betula nana (diploid), B. pubescens (tetraploid) and their Triploid Hybrids in Iceland". Annals of Botany 99 (6): 1183–1193. doi:10.1093/aob/mcm060.
  6. "GRIN - Betula pubescens var. pumila". Retrieved 21 March 2016.
  7. 1 2 Ashburner, Kenneth; McAllister, Hugh (2013). The Genus Betula: A Taxonomic Revision of Birches. Royal Botanic Gardens. p. 300.
  8. "GRIN - Betula pubescens". Retrieved 21 March 2016.
  9. Väre, H. 2001: Mountain birch taxonomy and floristics of mountain birch woodlands. – In Wielgolaski, E. (ed.) Nordic Mountain Birch Ecosystems. Man and the biosphere series 27: 35–46. UNESCO-Paris and The Parthenon Publishing Group, New York & London.
  10. Hatch, Laurence C. (2015). Cultivars of Woody Plants: Baccharis to Buxus. TCR Press. pp. 69–70. GGKEY:AJHTYS4NG91.
  11. 1 2 Govaerts, R., Michielsen, K. & Jablonski, E. (2011). Untraced Weeping Broadleaf cultivars: an overview. Belgische Dendrologie Belge 2009: 19–30.
  12. Haukioja, Erkki; Hanhimäki, Sinikka (1985). "Rapid wound-induced resistance in white birch (Betula pubescens) foliage to the geometrid Epirrita autumnata: a comparison of trees and moths within and outside the outbreak range of the moth". Oecologia 65 (2): 223–232. doi:10.1007/BF00379221.
  13. Elborne SA, Knudesen H. "Larger fungi associated with Betula pubescens in Greenland". The Greenland Mountain Birch Zone, Southwest Greenland. Meddr Grønland, Bioscience 33. Copenhagen: Museum Tusculanum Press. pp. 77–80. ISBN 978-87-635-1204-6.
  14. Sigrithur, Anna ; MacGuire, Avery (24 November 2015). "Tree bark". Nordic Food Lab. Retrieved 12 March 2016.
  15. Nordic Recipe Archive "Origin"
  16. Foss Distillery
  17. Lindahl, Julie (9 January 2011). "Bark Bread is back". Nordic Wellbeing. Retrieved 21 July 2011.
  18. Caballero, Ana (1 July 2013). "Birch sap: a seasonally active pulse". Nordic Food Lab. Retrieved 12 March 2016.
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