Flower Drum

This article is about the restaurant. For the musical instrument, see flower drum.

The Flower Drum is a notable multi-award winning Chinese cuisine restaurant in Melbourne, Australia.

It has reached the Restaurant magazine Top 50 several times, ranking it as one of the world's finest restaurants.[1][2] The Flower Drum is widely regarded as a Melbourne institution.[3]

It is frequently booked months in advance.[4]

It is located just off Bourke Street in Market Lane in the Chinatown precinct of the Melbourne CBD.

It is owned by Executive Chef Anthony Lui, William Shek and Patricia Fung.[5]

References

  1. Flower Drum beats them all - again By Rachel Wells from The AGE 31 August 2004
  2. Local flower a NY jewel By Andra Jackson for the AGE 30 December 2003
  3. The tables have turned at the Flower Drum article from The AGE 29 March 2003
  4. Rise to the occasion from The AGE 9 April 2005
  5. from Flower Drum official site under History

External links

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