Glycyrrhizol
Names | |
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IUPAC name
1-Methoxy-2,8-bis-(3-methyl-but-2-enyl)-6H-[1]benzofuro[3,2-c]chromene-3,9-diol | |
Identifiers | |
877373-00-7 | |
ChEBI | CHEBI:65976 |
ChEMBL | ChEMBL522282 |
ChemSpider | 9721048 |
Jmol interactive 3D | Image |
PubChem | 11546269 |
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Properties | |
C26H28O5 | |
Molar mass | 420.50 g/mol |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
verify (what is ?) | |
Infobox references | |
Glycyrrhizol A is a prenylated pterocarpan, a derivative of isoflavonoids. It is a compound isolated from the root of the Chinese Licorice plant (Glycyrrhiza uralensis).
Recent studies by scientists from UCLA have suggested that these compounds have antibacterial properties.[1] The strongest antibacterial activity was observed against Streptococcus mutans, an organism known to cause tooth decay in humans.
References
- ↑ He J, Chen L, Shi W, Lu, Q-Y (2006). "Antibacterial Compounds from Glycyrrhiza uralensis". Journal of Natural Products 69 (1): 121–124. doi:10.1021/np058069d. PMID 16441081.
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