Graham Lusk
Graham Lusk ForMemRS (15 February 1866 - 18 July 1932) was an American physiologist, and nutritionist.[1] He graduated from Columbia University, and from University of Munich with a PhD.[2]
He taught at Cornell University, and New York University. His papers are held at Cornell University.[3]
Works
- The elements of the science of nutrition W. B. Saunders, 1909
References
External links
Wikisource has original works written by or about: Graham Lusk |
- Works by Graham Lusk at Project Gutenberg
- Works by or about Graham Lusk at Internet Archive
- http://jn.nutrition.org/content/5/5/526.full.pdf
- http://www.manybooks.net/titles/luskg3247232472-8.html
- National Academy of Sciences Biographical Memoir
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