Heptyl acetate
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| Names | |
|---|---|
| IUPAC name 1-Heptyl acetate | |
| Other names n-Heptyl acetate Acetate C-7 | |
| Identifiers | |
| 112-06-1  | |
| ChemSpider | 7867  | 
| Jmol interactive 3D | Image | 
| PubChem | 8159 | 
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| Properties | |
| C9H18O2 | |
| Molar mass | 158.24 g/mol | 
| Density | 0.862 - 0.872 g/cm3 | 
| Melting point | −50 °C (−58 °F; 223 K) | 
| Boiling point | 192 to 193 °C (378 to 379 °F; 465 to 466 K) | 
| Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
|  verify (what is   ?) | |
| Infobox references | |
Heptyl acetate (C9H18O2), also known as heptanyl acetate and acetate C-7, is a colorless alcohol-soluble liquid that is the ester formed by the condensation of 1-heptanol and acetic acid.
Heptyl acetate is used as a fruit essence flavoring in foods and as a scent in perfumes. It has a woody, fruity, rumlike odor and a spicy, floral taste with a soapy, fatty texture.
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