Herbaspirillum hiltneri
| Herbaspirillum hiltneri | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Proteobacteria |
| Class: | Betaproteobacteria |
| Order: | Burkholderiales |
| Family: | Oxalobacteraceae |
| Genus: | Herbaspirillum |
| Binomial name | |
| Herbaspirillum hiltneri Rothballer et al. 2006[1] | |
| Type strain | |
| CCUG 54573, CIP 109904, DSM 17495, LMG 23131, N3, Rothballer N3[2] | |
Herbaspirillum hiltneri is a Gram-negative bacterium[3] of the genus Herbaspirillum[4] isolated from surface-sterilized wheat roots.[5] It was collected in the Oberpfalz in Germany.[6]
References
- ↑ http://eol.org/pages/999413/overview
- ↑ http://www.straininfo.net/publications/88649
- ↑ "Herbaspirillum hiltneri sp. nov., isolated from surface-sterilized wheat roots.". Int J Syst Evol Microbiol 56 (Pt 6): 1341–8. Jun 2006. doi:10.1099/ijs.0.64031-0. PMID 16738112.
- ↑ http://www.helmholtz-muenchen.de/fileadmin/AMP/PDF/amp_Hartmann_2006_3.pdf
- ↑ http://www.bashanfoundation.org/hartmann/hartmannhiltneri.pdf
- ↑ http://www.dnabank-network.org/Query.php?sqlType=Detail&UnitID=DSM%20217495&CollCode=DNA%20Bank&InstCode=DSMZ&UnitIDS=DSM%2017495&CollCodeS=Prokarya&InstCodeS=DSMZ&ID_Cache=2225
This article is issued from Wikipedia - version of the Sunday, February 21, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.