Iridin
![]() | |
| Names | |
|---|---|
| IUPAC name
5-hydroxy-3-(3-hydroxy-4,5-dimethoxyphenyl)-6-methoxy-7-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one | |
| Other names
Irisin[1] | |
| Identifiers | |
| 491-74-7 | |
| ChEBI | CHEBI:5963 |
| ChEMBL | ChEMBL487014 |
| ChemSpider | 4445090 |
| Jmol interactive 3D | Image |
| KEGG | C10465 |
| PubChem | 5281777 |
| |
| |
| Properties | |
| C24H26O13 | |
| Molar mass | 522.45 g/mol |
| Melting point | 208 °C (406 °F; 481 K) |
| Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
| | |
| Infobox references | |
Iridin is an isoflavone, a type of flavonoid. It is the 7-glucoside of irigenin and can be isolated from several species of irises like orris root, Iris florentina[2] or Iris versicolor, also commonly known as the larger blue flag. It can also be found in Iris kemaonensis.[3][4]
The compound is toxic and these plants have been mentioned as causing poisoning in humans and animals.[5]
References
- ↑ Iridin on chestofbooks.com
- ↑ Iridin on drugs.com
- ↑ Agarwal, V.K.; Thappa, R.K.; Agarwal, S.G.; Mehraa, M.S.; Dhar, K.L. (1984). "Isoflavones of two Iris species" 23 (11): 2703–2704. doi:10.1016/S0031-9422(00)84141-2. Retrieved 10 August 2015.
- ↑ J. B. Harborne The Flavonoids: Advances in Research since 1980, p. 133, at Google Books
- ↑ Yellow Iris on cbif.gc.ca
| ||||||||||||||||||||||||||||||
This article is issued from Wikipedia - version of the Monday, November 02, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.
