Jean-Louis Masurel

Jean-Louis Masurel
Born c. 1940
Alma mater University of Lille
HEC Paris
Harvard Business School
Occupation Businessman

Jean-Louis Masurel (born c. 1940) is a French businessman in the banking, hospitality, and luxury food and wine industries. He served as the Chief Executive Officer of Moët-Hennessy and LVMH. He serves as the CEO of Société des bains de mer de Monaco.

Early life

Jean-Louis Masurel was born circa 1940.[1] He graduated from the University of Lille in 1957, HEC Paris in 1962, and the Harvard Business School in 1964.[1]

Career

Masurel worked for Morgan Guaranty Trust, now part of J.P. Morgan & Co., from 1964 to 1979.[1] He then worked for BNP Paribas from 1980 to 1983.[1] served as the Chief Executive Officer of Moët-Hennessy and LVMH.[2] He serves as the Chief Executive Officer of the Société des bains de mer de Monaco.[2] Additionally, he serves as Vice Chairman of the Supervisory Board of Oudart.[2] He also serves on the Board of Directors of the Compagnie de Transports Financière et Immobilière, Banque J. Safra - Monaco, and Banque du Gothard.[2]

Masurel is the owner of Arcos Investissement, a holding company.[3] He was the owner of Hédiard, a luxury food brand, from 1991 to 1995.[3][4] He acquired Château Trians, a vineyard in Néoules in Southern France, in 1989.[5] He also serves as a Managing Partner of the Société des Vins de Fontfroide.[2]

References

  1. 1 2 3 4 Jean-Louis Masurel, L'Agefi
  2. 1 2 3 4 5 Jean-Louis Masurel, Bloomberg Business
  3. 1 2 Jean-Louis Masurel rachète Hédiard, Les Echos, August 21, 1991
  4. ↑ Laurence Girard, La maison Hédiard attend son sauveur, Le Monde, May 30, 2014
  5. ↑ Château Trians
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