Jeff Gordinier

Jeff Gordinier is an American food writer, best known as a critic for The New York Times. He has also written for Esquire, GQ and Elle. He is also the Editor-at-Large for Details magazine,[1] and the author of the book, X Saves the World.[2]

References

  1. ↑ "Jeff Gordinier". Penguin Books. Retrieved 12 September 2015.
  2. ↑ "Jeff Gordinier". Poetry Foundation. Retrieved 12 September 2015.

External links


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