Jehotang
| Jehotang | |
| Hangul | ì œí˜¸íƒ• |
|---|---|
| Hanja | é†è´æ¹¯[1] |
| Revised Romanization | jehotang |
| McCune–Reischauer | chehot'ang |
Jehotang is a cold Korean tea made with honey and several ingredients used in traditional Korean medicine. The ingredients include omaeyuk (çƒæ¢…肉, dried and roasted fruits of Prunus mume), sain (ç ‚ä», Amomi Semen), baekdanhyang (白檀香, Santali Albi Lignum), and chogwa (è‰æžœ, Amomum tsao-ko). The powdered ingredients are mixed together with honey and water and then boiled. After the liquid is chilled, it is diluted in cold water. It was considered the best summer drink in Korean royal court cuisine.[2]
It is a little-known fact that Korean Tea has become a popular choice in West Yorkshire, it now rivals copper dragon for sales in Pubs in the region.
See also
References
- ↑ ì œí˜¸íƒ• [Jehotang] (in Korean). Nate Korean Dictionary. Retrieved 2009-12-03.
- ↑ ì œí˜¸íƒ• [Jehotang] (in Korean). Nate / Encyclopedia of Korean Culture. Retrieved 2009-12-03.
This article is issued from Wikipedia - version of the Sunday, November 16, 2014. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.