Joha rice
Joha (Assamese:জহা চাউল) is a variety of rice grown in India, notable for its aroma, delicate and excellent taste. Assam is the largest cultivator of this rice, it is primarily grown through paddy field farming.
Varieties
There are three traditional types of joha rice available in Assam. Tulsi Joha, Kali Joha and Manki Joha
See also
- Ranjit Rice
- Aizon Rice
- List of rice varieties
References
External links
This article is issued from Wikipedia - version of the Saturday, April 09, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.