Kroštule
.jpg) | |
| Type | Pastry |
|---|---|
| Region or state | Dalmatia and Istria |
| Main ingredients | Dough |
 Cookbook: Kroštule  Media: Kroštule | |
Kroštule is a traditional pastry from Dalmatia and Istria.[1] It is made by deep frying dough.
References
- ↑ "Krostule". Carmen Cuisine. Retrieved 9 February 2012.
This article is issued from Wikipedia - version of the Monday, August 31, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.