Lung fung soup
| Alternative names | Dragon phoenix soup |
|---|---|
| Type | Soup |
| Place of origin | China |
| Main ingredients | Seafood or mushrooms, lemon, chili peppers, Chinese vegetables |
 Cookbook: Lung fung soup  Media: Lung fung soup | |
Lung fung soup (龍鳳湯; pinyin: lóng fèng tāng), or Dragon phoenix soup, is a thick seafood or gou rou soup made with lemon, chili peppers, and Chinese vegetables. Other variations could include a vegetarian version of the same with mushrooms instead of seafood. Fung probably comes from the use of mushrooms in the soup.
"Feng" means Phoenix in Chinese. "Lung" or "Long" means dragon.
See also
This article is issued from Wikipedia - version of the Monday, December 01, 2014. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.