Miguelitos
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Type | Custard |
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Place of origin | Spain |
Region or state | Castile-La Mancha |
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Miguelitos are a type of cake made in La Roda, in Castile-La Mancha, Spain.
Description
They are a quite simple traditional cake consisting of soft puff pastry with a creamy custard-like filling and covered with sugar powder.
In La Mancha Miguelitos are usually eaten along with café con leche.
See also
External links
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This article is issued from Wikipedia - version of the Tuesday, February 10, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.