Opplysningskontoret for egg og kjøtt

Opplysningskontoret for egg og kjøtt ("The Information Office for Eggs and Meat") is a Norwegian private organisation which seeks to provide information and help on behalf of the Norwegian meat industry. It among other things receives 69 million Norwegian krone in annual subsidies from the Government of Norway.[1]

References

  1. ↑ "Vil legge ned opplysningskontoret for kjøtt". Nationen. 22 January 2011. Archived from the original on 22 January 2011. Retrieved 22 January 2011.

External links


This article is issued from Wikipedia - version of the Monday, September 28, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.