Paccheri
Paccheri (pronounced [ˈpakkeri]) are a kind of pasta in the shape of very large tubes, originating from Campania and Calabria.[1] They are generally smooth, but there is also a ribbed version, paccheri millerighe.
They can be served stuffed or not.
See also: list of pasta
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Cooked Pacchieri in a pan with sauce.
Notes
- ↑ De Cecco web site
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