Pistolet (bread)

Pistolets.

The pistolet (literally "little pistol") is a typical Brussels variety of bread consisting of a small and round bread roll.[1]

The crust is usually hard and crispy, while the inside of the roll is soft.

See also

References

  1. Georges Lebouc. Dictionnaire de belgicismes. Lannoo Uitgeverij, 2006. ISBN 287386477X.


This article is issued from Wikipedia - version of the Tuesday, April 26, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.