Soul Food (Bobby Timmons album)
Soul Food | ||||
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Studio album by Bobby Timmons | ||||
Released | 1965 | |||
Recorded | September 30 & October 14, 1966 | |||
Genre | Jazz | |||
Length | 38:49 | |||
Label | Prestige | |||
Bobby Timmons chronology | ||||
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Soul Food is an album by American jazz pianist Bobby Timmons recorded in 1966 and released on the Prestige label.[1]
Reception
The Allmusic review awarded the album 3 stars.[2]
Professional ratings | |
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Review scores | |
Source | Rating |
Allmusic | [2] |
The Rolling Stone Jazz Record Guide | [3] |
Track listing
- All compositions by Bobby Timmons except as indicated
- "Souce Meat" - 4:06
- "Turkey Wings" - 5:35
- "Cracklin' Bread" - 4:55
- "Make Someone Happy" (Betty Comden, Adolph Green, Jule Styne) - 6:33
- "Giblets" - 6:11
- "Angel Eyes" (Earl Brent, Matt Dennis) - 5:44
- "Stolen Sweets" (Wild Bill Davis, Dickie Thompson) - 5:45
- Recorded at Rudy Van Gelder Studio in Englewood Cliffs, New Jersey on September 30 (tracks 2, 3, 5 & 6) and October 14 (tracks 1, 4 & 7), 1966.
Personnel
References
- ↑ Bobby Timmons discography, accessed February 18, 2011
- 1 2 Allmusic Review, accessed February 18, 2011
- ↑ Swenson, J. (Editor) (1985). The Rolling Stone Jazz Record Guide. USA: Random House/Rolling Stone. p. 191. ISBN 0-394-72643-X.
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