Streptomyces coelicoflavus

Streptomyces coelicoflavus
Scientific classification
Kingdom: Bacteria
Phylum: Actinobacteria
Class: Actinobacteria
Order: Actinomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species: S. coelicoflavus
Binomial name
Streptomyces coelicoflavus
Terekhova 1986[1]
Type strain
AS 4.1596, BCRC 16856, CCRC 16856, CGMCC 4.1596, DSM 41471, IFO 15399, INA 9630, JCM 6918, NBRC 15399, NRRL B-16363, VKM Ac-1221[2]
Synonyms

Actinomyces coelicoflavus[3]

Streptomyces coelicoflavus is a bacterium species from the genus of Streptomyces.[1][4] Streptomyces coelicoflavus produces acarviosin-containing oligosaccharides.[5]

Further reading

See also

References

  1. 1 2 LPSN bacterio.net
  2. Straininfo of Streptomyces coelicoflavus
  3. UniProt
  4. Deutsche Sammlung von Mikroorganismen und Zellkulturen
  5. Geng, Peng; Qiu, Feng; Zhu, Yuanyuan; Bai, Gang (April 2008). "Four acarviosin-containing oligosaccharides identified from Streptomyces coelicoflavus ZG0656 are potent inhibitors of α-amylase". Carbohydrate Research 343 (5): 882–892. doi:10.1016/j.carres.2008.01.020.
External identifiers for Streptomyces coelicoflavus
Encyclopedia of Life 972105


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