Streptomyces lacticiproducens
Streptomyces lacticiproducens | |
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Scientific classification | |
Kingdom: | Bacteria |
Phylum: | Actinobacteria |
Class: | Actinobacteria |
Order: | Actinomycetales |
Family: | Streptomycetaceae |
Genus: | Streptomyces |
Species: | S. lacticiproducens |
Binomial name | |
Streptomyces lacticiproducens Zhu et al. 2011[1] | |
Type strain | |
CCTCC M208214, NRRL B-24800, GIMN4.001[2][3] | |
Synonyms | |
Streptomyces lactis[2] |
Streptomyces lacticiproducens is a bacterium species from the genus of Streptomyces which has been isolated from the rhizosphere of a tomato plant in Guangzhou in China.[1][4][2][5] Streptomyces lacticiproducens produces lactic acid.[5]
Further reading
- Zhu, HH; Yao, Q; Yang, SZ; Li, ZK; Guo, J (January 2011). "Streptomyces lacticiproducens sp. nov., a lactic acid-producing streptomycete isolated from the rhizosphere of tomato plants.". International journal of systematic and evolutionary microbiology 61 (Pt 1): 35–9. PMID 20173013.
See also
References
- 1 2 LPSN bacterio.net
- 1 2 3 UniProt
- ↑ Straininfo of Streptomyces lacticiproducens
- ↑ Deutsche Sammlung von Mikroorganismen und Zellkulturen
- 1 2 Zhu, HH; Yao, Q; Yang, SZ; Li, ZK; Guo, J (January 2011). "Streptomyces lacticiproducens sp. nov., a lactic acid-producing streptomycete isolated from the rhizosphere of tomato plants.". International journal of systematic and evolutionary microbiology 61 (Pt 1): 35–9. PMID 20173013.
External identifiers for Streptomyces lacticiproducens | |
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Encyclopedia of Life | 11804531 |
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