Taxus × media

Taxus × media
Two immature Taxus media (Anglojap) var. hicksii yews planted in central Indiana, United States of America. Although T. media are slow-growing, the specimen on the right may require pruning within 2-3 years in order to avoid blocking the nearby sidewalk.
Scientific classification
Kingdom: Plantae
Division: Pinophyta
Class: Pinopsida
Order: Pinales
Family: Taxaceae
Genus: Taxus
Species: (hybrid of T. baccata and T. cuspidata)

Taxus × media, more commonly known as the Anglojap yew[1] or simply Taxus media, is a conifer (more specifically, a yew) created by the hybridization of yew species Taxus baccata and Taxus cuspidata. This hybridization was thought to have been performed by the Massachusetts-based horticulturalist T.D. Hatfield in the early 1900s.[2]

Taxonomy and common naming

The Taxus media ("Anglojap") yew is a hybrid between Taxus baccata and Taxus cuspidata. The common name Anglojap is a portmanteau stemming from the national origin of T. baccata (a species native to England) and the national origin of T. cuspidata (a species native to Japan).[1]

Description

Like most yew species, T. media prefers well-drained and well-watered soils, but has some degree of drought tolerance and in fact may die in conditions of excessive precipitation if the soil beneath the plant is not sufficiently well-drained.[1]

Taxus media is among the smallest extant species in the genus Taxus and (depending upon cultivar) may not even grow to the size of what one would consider a typical tree. Immature shrubs are very small and achieve (over the time span of ten to twenty years) heights of at most 20 feet and diameters of at most 8 feet, depending on the cultivar.[2] Furthermore, T. media is known to grow rather slowly and is not injured by frequent pruning, making this hybrid a very desirable as a hedge in low-maintenance landscaping and also a good candidate for bonsai.[1]

Toxicity

Taxus media also shares with its fellow yew trees a high level of taxine in its branches, needles, and seeds. Taxine is toxic to the mammalian heart.[3]

Varieties (Cultivars)

See also

Wikimedia Commons has media related to Taxus × media.

References

  1. 1 2 3 4 The Ohio State University Plant Facts: Anglojap Yew
  2. 1 2 3 4 University of Connecticut Horticulture: Taxus Media
  3. Wilson, C. R.; Sauer, J.; Hooser, S. B. (2001). "Taxines: A review of the mechanism and toxicity of yew (Taxus spp.) alkaloids". Toxicon 39 (2–3): 175–85. doi:10.1016/s0041-0101(00)00146-x. PMID 10978734.
  4. University of Illinois - Selecting Shrubs for Your Home
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