Texturizing

Texturizing techniques were initially relevant to artificial fibres to diminish such characteristics as glassiness, slipperiness, and the chance of pilling (configuration of little fibre tangles on a fabric shell). Texturizing methods make yarns more opaque, improve look and touch, and boost warmness and absorbency. Textured yarns are synthetic uninterrupted filaments, modified to impart. Texturing is the formation of folds, loops, coils, or crinkles in filaments. Such alterations in the physical shape of a fibre have an effect on the behavior and hand of textiles made from them. Hand, or handle, is an all-purpose term for the characteristics perceived by the sense of touch when a fabric is held in the fingers, such as drapability, smoothness, flexibility.

Ever since manmade fibers were created, man has been attempting to give the smooth, synthetic filament a natural fiber-like character. Texturing is a finishing step that transforms the POY supply yarn into DTY and hence into an attractive and unique product. During texturing, pre-oriented yarn (POY) is permanently crimped using friction. As a result, elasticity and heat retention are increased, the yarn receives a pleasant handle, while thermal conduction is simultaneously reduced.

[1]

References

  1. B.C. Goswami, J.C.Martidale and F.L. Scardino, Textile Yarns' Technology, Structure and Application. John Willey, New York


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