Acetobacter malorum
Acetobacter malorum | |
---|---|
Scientific classification | |
Kingdom: | Bacteria |
Phylum: | Proteobacteria |
Class: | Alphaproteobacteria |
Order: | Rhodospirillales |
Family: | Acetobacteraceae |
Genus: | Acetobacter |
Species: | A. malorum Cleenwerck et al. 2002 |
Binomial name | |
Acetobacter malorum | |
Acetobacter malorum is a bacteria. Its type strain is LMG 1746T (= DSM 14337T).[1]
References
- ↑ Cleenwerck, I. (2002). "Re-examination of the genus Acetobacter, with descriptions of Acetobacter cerevisiae sp. nov. and Acetobacter malorum sp. nov". International Journal of Systematic and Evolutionary Microbiology 52 (5): 1551–1558. doi:10.1099/ijs.0.02064-0. ISSN 1466-5026.
Further reading
- Valera, Maria José; Torija, Maria Jesús; Mas, Albert; Mateo, Estibaliz (2013). "Acetobacter malorum and Acetobacter cerevisiae identification and quantification by Real-Time PCR with TaqMan-MGB probes". Food Microbiology 36 (1): 30–39. doi:10.1016/j.fm.2013.03.008. ISSN 0740-0020.
- Sagarzazu, Noelia Isabel, et al. "Optimization of denaturing high performance liquid chromatography technique for rapid detection and identification of acetic acid bacteria of interest in vinegar production." Acetic Acid Bacteria 2.1s (2013): e5.
- Ogawa S, Tachimoto H, Kaga T (January 2010). "Elevation of ceramide in Acetobacter malorum S24 by low pH stress and high temperature stress". Journal of Bioscience and Bioengineering 109 (1): 32–6. doi:10.1016/j.jbiosc.2009.07.007. PMID 20129078. Retrieved 2013-09-01.
External links
- Acetobacter malorum at the Encyclopedia of Life
- LPSN
- Type strain of Acetobacter malorum at BacDive - the Bacterial Diversity Metadatabase
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