Turning the Tables
 | |
| Author | Andrew P. Haley |
|---|---|
| Country | United States |
| Language | English |
| Published | 2011 (University of North Carolina Press) |
| Media type | |
Turning the Tables: Restaurants and the Rise of the American Middle Class, 1880-1920 is a book by Andrew P. Haley, an assistant professor of American cultural history at the University of Southern Mississippi.[1] It won the 2012 James Beard Award in the Reference and Scholarship category.[2][3] It was also a finalist for the 2012 International Association of Culinary Professionals Book Award in Culinary History.
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