Blodplättar

Blodplättar.

Blodplättar, or blood pancakes (veriohukainen, verilätty or verilettu in Finnish), are a dish served in Finland and Sweden made of whipped blood and other ingredients. It is similar to black pudding, but is thinner and crispier.

Blodplättar may be fried in a frying pan. The pancakes are occasionally served with pork or reindeer meat.

In Swedish, the word may also be used to refer to blood platelets.

External links

Picture of Finnish veriohukainen

Pancakes

List of pancakes

Types	Æbleskiver Apam balik Appam Baghrir Bánh cuốn Bánh xèo Bannock Blini Blodplättar Borlengo Boûkète Boxty Cachapa Chalboribbang Chataamari Chinese Cholermus Crempog Crêpe Crumpet David Eyre's Dosa Dutch baby Egg waffle Farinata Flädle Fläskpannkaka Funkaso Galette Gundel Gyabrag Hirayachi Hortobágyi palacsinta Hotteok Injera Jeon Johnnycake Kaiserschmarrn Kalathappam Khanom bueang Kouign-amann Lahoh Laobing Memela Memiljeon Milcao Mofletta Msemen Mung bean dosa Murtabak Oatcake Okonomiyaki Oladyi Palatschinke Pannekoek Pannukakku Pathiri Ploye Poffertjes Ponganalu Potato Quarkkäulchen Racuchy Rava dosa Roti prata Serabi Spring Suncake Syrniki Thalipeeth Tlacoyo Touton Uttapam

Brands	Arrowhead Mills Aunt Jemima Bisquick Bob's Red Mill Bruce's Cherrybrook Kitchen Connoisseur's Bakery Crispy Pancakes Dr. Oetker Glutino Hungry Jack Jack & Jason's Pancakes & Waffles Jiffy mix King Arthur Flour Krusteaz Mrs. Butterworth's Streit's

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