Cyanidin-3,5-O-diglucoside

Cyanin
Names
IUPAC name
(2S,3R,4S,5S,6R)-2-[2-(3,4-dihydroxyphenyl)-7-hydroxy-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromenylium-5-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
Other names
Cyanidin 3,5-O-diglucoside
Identifiers
2611-67-8
ChemSpider 390301
Jmol interactive 3D Image
PubChem 441688
Properties
C27H31O16
Molar mass 611.52 g/mol (chloride 647 g/mol)
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references

Cyanidin-3,5-O-diglucoside, also known as cyanin, is an anthocyanin. It is the 3,5-O-diglucoside of cyanidin.

Natural occurrences

Cyanin can be found in species of the genus Rhaponticum (Asteraceae).[1]

In food

Cyanin can be found in red wine.[2]

See also

References

  1. Vereskovskii, V. V.; Chekalinskaya, I. I. (July 1978). "Chrysanthemin and cyanin in species of the genus Rhaponticum". Chemistry of Natural Compounds 14 (4): 450–451. doi:10.1007/bf00565267. Retrieved 22 July 2015.
  2. He, Fei; Liang, Na-Na; Mu, Lin; Pan, Qiu-Hong; Wang, Jun; Reeves, Michael J.; Duan, Chang-Qing (February 2012). "Anthocyanins and Their Variation in Red Wines I. Monomeric Anthocyanins and Their Color Expression". Molecules 17 (2): 1571–1601. doi:10.3390/molecules17021571.

External links

Cyanidin-3,5-O-diglucoside at Phenol-Explorer.eu

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