Flavours from Fjällbacka

Book & CD

Author	Läckberg/Hellberg.
Translator	Steven T. Murray
Language	English
Subject	Popular
Genre	Cookery
Publisher	Harpercollins
Publication date	2008
Published in English	April 1, 2008
Pages	400 pages
ISBN	0-00-726985-4
Preceded by	The Gallows Bird
Followed by	The Hidden Child

Flavours from Fjällbacka is a cookbook by author Camilla Läckberg and chef Christian Hellberg, who both grew up in Fjällbacka, a municipality in Sweden that provides the theme of the book.^[1]^[2]

Niklas Bernstone provided the photography for the book,^[3] including "action shots" of the pair cooking on location around Fjällbacka.

References

External links

http://www.camillalackberg.com/cookery-books/flavours-from-fjallbacka/

Works by Camilla Läckberg

Novels	The Ice Princess (2002) The Preacher (2004) The Stone Cutter (2005) The Gallows Bird (2006) Flavours from Fjällbacka (2007) The Hidden Child (2007) The Drowning (2009) Super Charlie (2011) Feast, Food & Love (2011) The Angel Maker's Wife (2011)

Adaptations	Fjällbackamorden

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