Journal of the American Oil Chemists' Society
 | |
Abbreviated title (ISO 4) | J. Am. Oil Chem. Soc. |
|---|---|
| Discipline | Biochemistry |
| Language | English |
| Edited by | Richard W. Hartel |
| Publication details | |
| Publisher | |
Publication history | 1924-present |
| Frequency | Monthly |
| 1.541 (2014) | |
| Indexing | |
| ISSN |
0003-021X (print) 1558-9331 (web) |
| Links | |
The Journal of the American Oil Chemists’ Society is a peer-reviewed scientific journal published by Springer Science+Business Media[1] and the American Oil Chemists' Society. The journal publishes original research articles, letters, and invited reviews in the area of science and technology of oils, fats, oilseed proteins, and related materials.
Impact factor
The Journal of the American Oil Chemists’ Society has a 2014 impact factor of 1.541[2]
Editor
The editor in chief of the journal is Richard W. Hartel (University of Wisconsin).
Abstracting and indexing
- Science Citation Index
- Journal Citation Reports / Science Edition,
- Current Contents / Agriculture, Biology & Environmental Sciences
- Scopus
- Inspec
- Chemical Abstracts Service
- CSA Illumina
- CAB International
- Academic OneFile
- AGRICOLA
- Biochemistry and Biophysics Citation Index
- Biological Abstracts
- BIOSIS Previews
- Business Source
- CAB Abstracts
- Chimica
- Engineering Index / Compendex
- Food Science and Technology Abstracts
- Global Health
- INIS / Atomindex
- OmniFile
- PASCAL
- Reaction Citation Index
- Reaxys
- Summon by Serial Solutions
References
External links
This article is issued from Wikipedia - version of the Wednesday, February 03, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.