List of obsolete units of measurement

This is a list of obsolete units of measurement, sorted by type. These units of measurement are typically no longer used in contemporary times, though some may be in limited use in various regions.

Area

Energy, etc.

Length

Luminosity (light intensity)

A Hefner lamp (German: Hefnerkerze)

Mass (weight)

Volume (dry and liquid)

These are glass milk bottles from 1950s Quebec. The large bottle is a pinte (quart), the middle size a chopine (pint) and the small size a demiard (½-pint).[7] The latter was used for cream.

Assorted other articles

See also

By geography

References

Wikimedia Commons has media related to Units of measure.
  1. 1 2 3 4 5 6 Cardarelli, François Cradarelli (2003). Encyclopaedia of Scientific Units, Weights and Measures. London: Springer. p. 29. ISBN 978-1-4471-1122-1.
  2. 1 2 Gilbert, E.W.; Beckinsale, R.P. (1944). Spain & Portugal: Spain. Its Geographical handbook series. Naval Intelligence Division. Retrieved February 15, 2015. Quote: "Catalonia has its own units, the media cana (length) being approximately of the same value as the varas of Aragon".
  3. Hoong, Tho Lai; Yi, Tho Mun. Interactive Science For Inquiring Minds Volume A. Panpac Education Pte Ltd. p. 33. ISBN 9812716181.
  4. Kisch, Bruno (1965). Scales and Weights. Original from the University of California: Yale University Press. p. 237.
  5. 1 2 3 Cardarelli, François Cradarelli (2003). Encyclopaedia of Scientific Units, Weights and Measures. London: Springer. p. 48. ISBN 978-1-4471-1122-1.
  6. 1 2 3 4 5 Cardarelli, F. (2003). Encyclopaedia of Scientific Units, Weights and Measures. Their SI Equivalences and Origins. London: Springer. p. 52. ISBN 978-1-4471-1122-1.
  7. Marcel Trudel, Introduction to New France, p. 222
  8. sizes.com lists figures for bottles in Bolivia from 460 ml to 1 liter.
  9. McCusker, John (2005). Essays in the Economic History of the Atlantic World. Routledge. p. 63. ISBN 1134703406.
  10. Cardarelli, François (2003), Encyclopaedia of Scientific Units, Weights and Measures, London: Springer, p. 34, ISBN 978-1-4471-1122-1
  11. 1 2 3 Pelton, Robert W.; Pelton, W. Pelton (2004). Baking Recipes of Our Founding Fathers. Infinity Publishing. pp. 263–264. ISBN 0741419440.
  12. Cardarelli, François (2003). Encyclopaedia of Scientific Units, Weights and Measures. Springer-Verlag London Ltd. p. 17. ISBN 9781852336820.
  13. published anonymously as "Scala graduum Caloris. Calorum Descriptiones & signa." in Philosophical Transactions, 1701, 824–829; ed. Joannes Nichols, Isaaci Newtoni Opera quae exstant omnia, vol. 4 (1782), 403–407. Mark P. Silverman, A Universe of Atoms, An Atom in the Universe, Springer, 2002, p. 49.
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