Nargesi (food)

Nargesi (in Persian: نرگسی) is an Iranian dish made with eggs, fried onion and spinach. It's spiced with salt, garlic, and pepper.[1] Its name, Narges means Narcissus flower. It is a type of spinach omelette.[2][3]

See also

References

  1. ↑ "آشنایی با روش تهیه نرگسی؛ غذای رژیمی". Hamshahri newspaper. Retrieved 19 September 2013.
  2. ↑ "SPINACH OMELETTE". Retrieved 19 September 2013.
  3. ↑ "Persian Spinach and Eggs (Nargesi-ye Esfenaj)". Retrieved 19 September 2013.
This article is issued from Wikipedia - version of the Thursday, July 09, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.