Pescina, Seggiano

Pescina is a village in Tuscany, central Italy, administratively a frazione of the comune of Seggiano, province of Grosseto, in the area of Mount Amiata. At the time of the 2001 census its population amounted to 153.[1]

Pescina is about 62 km from Grosseto and 5 km from Seggiano, and it is situated along the Provincial Road which links Seggiano to the top of Mount Amiata.

The village is known for its typical dish, sugo di scottiglia alla pescinaia, a sauce with a mixture of beef, pork, chicken, turkey, rabbit and lamb.

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Coordinates: 42°55′10″N 11°35′15″E / 42.91944°N 11.58750°E / 42.91944; 11.58750


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