Taco soup
|
Taco soup topped with cheese, tortilla chips and sliced avocado | |
| Type | Soup |
|---|---|
| Place of origin | United States |
| Main ingredients | Ground beef, tomatoes, green chilis, olives, onions, corn, beans, taco seasoning |
 Cookbook: Taco soups  Media: Taco soups | |
Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, olives, onions, corn, beans and a packet of taco seasoning.[1] Vegetarian versions combine beans with the other ingredients, except for the ground beef.[2] Once cooked, the soup may be topped off with cheese, sour cream, raw onions, avocado, or tortilla chips[3] Shredded chicken can be used instead of ground beef, then it can be referred to as Chicken Tortilla Soup.
See also
- Taco
- List of soups
- Food portal
References
- ↑ Crider, Kitty (29 January 2003), "Flavors of traditional foods can make some tasty soups", The Spokesman-Review, p. 33, retrieved 18 April 2012
- ↑ "Taco Soup Has A Flavorful Combination", The Mount Airy News (Mount Airy, North Carolina), 18 October 1995, p. 9, retrieved 18 April 2012
- ↑ "How to Make Taco Soup". Mahalo.com, Inc. 2007. Retrieved 18 April 2012.
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