The Italian Baker
Industry | Bakery |
---|---|
Founded | 2011Malaysia | in Sungai Buloh,
Headquarters | Sungai Buloh, Selangor, Malaysia |
Products | Bread |
Owner | Federal Flour Mills Berhad |
Slogan | Wholesome goodness, Maximum satisfactions |
Website |
theitalianbaker |
The Italian Baker or more known with Massimo is a Malaysian bakery chain based in Selangor owned by the The Italian Baker Sdn Bhd, a subsidiary of Federal Flour Mills Berhad. Its bread is packed in 3 colours (green, white and red) based on the Italian flag, and baked with the combination of traditional techniques and modern machinery.[1]
Distribution
The Massimo company have invested MYR120 million into a fully automated bakery plant in Indah Island, Selangor which produces 40,000 loaves of bread and 24,000 buns daily and transport to West Malaysia.[2]
Expansion
The Massimo Group have expanding in Indonesia with its plan capable of producing 10,000 loaves and 20,000 buns per day.[3]
See also
References
- ↑ Edward R. Henry (27 September 2011). "New bread brand on the block". The Star. Retrieved 2 April 2016.
- ↑ Yeevon Ong. "Passionate about bread". The Italian Baker. Archived from the original on 2 April 2016. Retrieved 2 April 2016.
- ↑ "PPB to expand in Indonesia, flour milling arm to invest RM90mil". Bernama. The Star. 25 May 2012. Retrieved 2 April 2016.
External links
|
This article is issued from Wikipedia - version of the Saturday, April 16, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.