Urasawa (restaurant)

Urasawa
Restaurant information
Established 2003
Head chef Hiroyuki Urasawa
Rating 2 Michelin stars (Michelin Guide)
Street address 218 N Rodeo Dr,
City Beverly Hills
State California
Country United States

Urasawa is a Michelin 2-star Japanese restaurant located in Beverly Hills, Los Angeles County, California run by head chef Hiroyuki Urasawa who is a former understudy of Masa Takayama.[1] As of 2014, the restaurant is considered the second most expensive in the world after Sublimotion at $1,111 per person.[2]

Restaurant

The restaurant was opened in 2003 taking the former location of Masa Takayama's restaurant Ginza Sushi-ko, after Takayama moved to New York and opened Masa in the Time Warner Center. Urasawa has a daily changing 30-course omakase menu.[3]

In 2013, the restaurant was fined for underpaying its staff.[4][5]

References

  1. ↑ Balla, Lesley (2007-11-09). "BREAKING: Michelin Stars ARE OUT". Eater LA. Retrieved 2015-04-03.
  2. ↑ Santana, Fabiana (2014-12-05). "The world's most expensive restaurants". Fox News. Retrieved 2015-04-03.
  3. ↑ Bill Addison (2014-04-29). "The Road to the 38: Urasawa in Los Angeles". Eater. Retrieved 2015-04-03.
  4. ↑ Medina, Jennifer (20 July 2013). "At an Upscale Beverly Hills Restaurant, Claims of Underpaying Workers". New York Times. Retrieved 2015-04-03.
  5. ↑ Service, City News (2013-03-13). "Beverly Hills Sushi Bar Urasawa Fined for Wage Violations". KCET. Retrieved 2015-04-03.

Coordinates: 34°04′03″N 118°24′02″W / 34.067398°N 118.400677°W / 34.067398; -118.400677

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