Almogrote

Almogrote
Type Spread
Place of origin Canary Islands
Region or state La Gomera
Main ingredients Hard cheese, peppers, olive oil, garlic
Cookbook: Almogrote  Media: Almogrote

Almogrote is a soft paste made from hard cheese, peppers, olive oil, garlic, and other ingredients, which is typically eaten spread on toast. It is native to La Gomera in the Canary Islands.

References

This article is issued from Wikipedia - version of the Saturday, April 30, 2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.