Dried meat

Dried meat is a feature of many cuisines around the world. Examples include:

Kilishi, a dried, spicy Nigerian meat. Coated with a peanut sauce as well as other spices.
Bakkwa or rougan, Chinese salty-sweet dried meat sheets.
Biltong, a cured meat that originated in South Africa.
Bindenfleisch, air-dried meat of Switzerland.
Bògoǫ, a dried and smoked meat, often caribou, of the Dené people of northern Canada.
Borts, air-dried strips horse or cow meat used as travel food or to last the winter in Mongolia. Often ground into powder and mixed with water to create soup.^[1]
Bresaola, air-dried salted beef originally from the Valtellina valley in northern Italy.
Carne-de-sol, sun-dried salt beef from Brazil.
Carne seca, air-dried meat from Mexico.
Cecina, lightly smoked, dried, and salted meat from northwestern Spain (Asturias, León, Cantabria), Cuba, and Mexico.
Charqui, made from llama or alpaca, in South America.^[2]
Chipped beef, partially dried beef sold in small, thin, flexible leaves in jars or plastic packets.
Hunter beef, a corned beef from Pakistan marinated and baked for use in sandwiches and salads.
Droëwors - from South Africa, dried sausage
Jerky, meat that has been trimmed of fat, cut into strips, marinated, and dried or smoked.
Kuivaliha, air-dried salted meat (often reindeer) of northern Finland.
Lahndi or qadid, air-dried salted meat (often lamb) of Pushtoon Tribe of Pakistan, Northern Afghanistan and Northern Africa (gueddid).
Mipku, air-dried strips of meat, often caribou or reindeer, of the Inuvialuit people of Northern Canada.
Pastırma, Turkish air-dried salted and often spiced meat.
Pemmican, a meat mixture, sometimes with dried fruit, used by the native peoples of North America.
Suho meso, a smoked beef eaten in Bosnia.
Sukuti, air dried, spiced meat of the Newari community of Nepal.
Kawaab, air dried, spiced meat of the Hyderabadi community of India.

References

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Meat

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Ham

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Sausage

Overview

Fresh sausage

Dry sausage

Salami	Cacciatore Ciauscolo Genoa salami Soppressata

Other	Chinese sausage Chorizo Fuet Landjäger Longaniza Pepperoni Saucisson Sobrassada Sujuk

Smoked sausage

Cooked sausage

Cooked smoked
sausage

Precooked
sausage

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Dried meat

See also

References