Fudge doughnut

Fudge doughnut

Course	Dessert
Cookbook: Fudge doughnut Media: Fudge doughnut

Fudge doughnuts are a delicacy in parts of Scotland and England. They are made in chocolate and caramel frosted varieties and have a confectionery custard filling.

According to the Dictionary of Biological Psychology, fudge doughnuts are a potent reinforcer that loses its standard measure of influence as additional portions are consumed (so that the fourth or fifth does not have the original influence).^[1]

References

↑ Philip Winn Dictionary of Biological Psychology

Doughnuts and fried dough foods

Varieties	Angel wings Awwamaat Awameh Bamiyeh Bannock Boortsog Bear claw Beignet Berliner Bhatoora Bolinho de chuva Bombolone Boston cream Brown Bobby Buñuelos Çäkçäk Chebakia Chiburekki Churro Cider Coconut Cruller Dutchie Elephant ear Fasnacht Fazuelos Filhós Fried Coke Fritelli Fritter Fritule Frybread Fudge doughnut Funnel cake Gosh-e Fil Gulab jamun Haliva Imarti Jalebi Jelly Khuushuur Kleina Klenät Koeksister Krafne Kreple Lángos Lihapiirakka Lokma Long John Loukoumades Lörtsy Luther Burger Malasada Maple bacon Maple bar Mekitsa Mücver Murukku Old-fashioned Oliebol Ox-tongue pastry Pączki Papri Pastel Pastisset Persian Pestiños Picarones Pirozhki Potato Prusurate Puff Puff Puri Qottab Qutab Rosette (cookie) Samosa Sata andagi Sel roti Sfenj Shelpek Shuangbaotai Smultring Sopaipilla Sour cream Sufganiyah Tiger tail Timbits Touton Tulumba Uštipci Vada Verhuny Vetkoek Youtiao Zalābiya Zeppole

Companies	BeaverTails Dunkin' Donuts Krispy Kreme Mister Donut Tim Hortons

List articles	List of doughnut varieties List of fried dough foods List of deep fried foods List of doughnut shops

See also	Coffee and doughnuts

Category Commons Cookbook

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