Potato waffle
Not to be confused with Waffle fries.
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Potato waffle (far left), as part of a full breakfast | |
| Type | Savoury |
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| Place of origin | United Kingdom |
| Main ingredients | Potatoes, oil, seasonings |
 Cookbook: Potato waffle  Media: Potato waffle | |
Potato waffles are a potato-based savoury food in a waffle-like lattice shape. They are common in the United Kingdom and Ireland and are also available in some other countries.
They are made of potato, oil, and seasonings.[1] They are sold frozen. They may be baked, grilled, or fried, and are used as a side dish, often together with sausages or bacon, or as a snack food. The leading brand is Birds Eye, who introduced the item in 1981.[2]
See also
- List of potato dishes
- Food portal
References
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