Amandine (dessert)
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| Type | Sponge cake |
|---|---|
| Course | Dessert |
| Place of origin | Romania |
| Region or state | Romania |
| Main ingredients | Sponge cake, chocolate or almond cream |
 Cookbook: Amandine  Media: Amandine | |
Amandine is a Romanian chocolate sponge cake filled with chocolate or almond cream. They can be cut and then covered in a soft chocolate cream or they can be topped with a hard chocolate glaze.
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