List of Pakistani condiments

The following is a partial list of condiments used in Pakistani cuisine:

Achars

Achar are made from certain varieties of vegetables and fruits that are finely chopped and marinated in brine or edible oils along with various spices. Some varieties of fruits and vegetables are small enough to be used whole. Some regions also specialize in pickling meats and fish.

Carrot achar
Cauliflower achar
Garlic achar
Gongura achar
Green chilli achar
Hyderabadi pickle
Lemon achar
Mango achar

Chutneys

Chutney is a family of condiments associated with South Asian cuisine made from a highly variable mixture of spices, vegetables, or fruit.

Cilantro (coriander leaves) chutney
Coconut chutney
Garlic chutney (made from fresh garlic, coconut and groundnut)
Lime chutney (made from whole, unripe limes)
Mango (keri) chutney (made from unripe, green mangoes)
Mentha chutney
Onion chutney
Tamarind chutney (Imli chutney)
Tomato chutney

Sauces

Raita (a cucumber yogurt dip)

Condiments

List of condiments • List of common dips

Condiments	Ajika Ajvar Amba Banana ketchup Barbecue sauce Biber salçası Black vinegar Brown sauce Beurre Maître d'Hôtel Chili peppers Cheese Chili oil Chimichurri Chrain Chutney Green mango chutney Cocktail sauce Colo-colo Crushed red pepper Curry ketchup Dabu-dabu Dip Fish sauce Fritessaus Fruit preserves Fry sauce Gochujang Guacamole Hogao Honey dill Horseradish Hot sauce Kachumbari Kachumber Kaymak Ketchup Khrenovina Kyopolou Lethocerus indicus Ljutenica Mayonnaise Mignonette sauce Milkette Monkey gland sauce Muhammara Mumbo sauce Murri Mushroom ketchup Mustard Nam chim Nam phrik Nước chấm Nutritional yeast Olive oil Pearà Pepper jelly Pesto Piccalilli Pico de gallo Pickle Pickled fruit Pindjur Pistou Popcorn seasoning Relish Remoulade Marie Rose sauce Salad cream Salad dressing Salad dressing spread Salmoriglio Salsa Salsa golf Salt and pepper Satsivi Sauerkraut Sesame oil Skyronnes Soy sauce Sweet soy sauce Steak sauce Sumbala Sweet chili sauce Syrup Tartar sauce Tekka Teriyaki sauce Tiparos Tkemali Tomato jam Toum Vinegar Vincotto Wasabi Watermelon rind preserves Worcestershire sauce XO sauce Za'atar Zacuscă Zhug

Mustards	Amora Colman's Düsseldorfer Löwensenf French's Grey Poupon Gulden's Keen's Maille Mostarda National Mustard Museum Plochman's Stadium Mustard Tewkesbury mustard Thomy Turun sinappi Zatarain's

List articles	Accompaniments to french fries Fish pastes Fish sauces Indian condiments Japanese condiments Mustard brands Hot sauces Pakistani condiments Philippine condiments Pickled foods

Misc.	Carolina style Condiment Cruet-stand Mustard oil Sachet Salt and pepper shakers

Food portal • Category • Commons • WikiProject Food and drink

This article is issued from Wikipedia - version of the Sunday, October 25, 2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.

List of Pakistani condiments

Achars

Chutneys

Sauces

See also