Cașcaval pane
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| Place of origin | Romania |
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| Main ingredients | Cașcaval, bread crumbs |
 Cookbook: Cașcaval pane  Media: Cașcaval pane | |
Cașcaval pane is a Romanian dish[1] made with Romanian cheese named Cașcaval coated in bread crumbs and fried. Cașcaval pane is traditionally garnished with fried potatoes or mash potatoes or mamaliga with mujdei.
Notes and references
- ↑ "Fried Cheese/Cașcaval Pane". Romanian food recipes (in Romanian).
See also
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