List of sweet breads

Not to be confused with sweetbreads.
Various sweet breads at a "medieval day" event at Velenje Castle, Velenje, Slovenia

This is a list of sweet breads. Sweet bread, also referred to as pan dulce, buns or coffee bread,[1] is a bread or cake that is typically sweet in flavor. Some sweet breads, such as Portuguese Pao Douce, may be prepared with potato flour, which imparts a sweet flavor and light texture to them.[2] Some sweet breads that originated as cake-breads, such as lardy cake, Bath buns and Chelsea buns, are classified as sweet breads in contemporary culinary taxonomy, even though some still have the word "cake" in them.[3]

Contents 

Sweet breads

A

B

Banana bread with strawberries

C

Colomba di Pasqua

D

Dampfnudel

E

F

G

Soft gingerbread with mountain cranberry

H

Honey buns prepared with raw honey

I

K

Kalács

L

M

Manchet

P

A pineapple bun

R

S

Skolebrød
A sticky bun and nut loaf

T

V

Vánočka

W

See also

References

  1. 1 2 3 Mason, Jane. All You Knead is Bread. pp. 290–299.
  2. ↑ Tropical Bob's Where to Eat in Hawaii. p. 45.
  3. 1 2 3 4 5 6 Cake: A Global History. pp. 16–17. Retrieved 19 January 2015.
  4. ↑ Ukrainian Cuisine with an American Touch and Ingredients. pp. 90–100. Retrieved 18 January 2015.
  5. ↑ Dictionary of Food: International Food and Cooking Terms from A to Z. p. 125. Retrieved 18 January 2015.
  6. ↑ Irish Pantry. p. 54. Retrieved 19 January 2015.
  7. ↑ The art of German cooking. pp. 230–231. Retrieved 19 January 2015.
  8. ↑ Sweet Treats around the World: An Encyclopedia of Food and Culture. pp. 405–406. Retrieved 18 January 2015.
  9. ↑ Great Coffee Cakes, Sticky Buns, Muffins & More. p. 159. Retrieved 19 January 2015.
  10. ↑ The Christmas Encyclopedia, 3d ed. p. 274. Retrieved 18 January 2015.
  11. ↑ Romanian Cookbook. p. 244. Retrieved 18 January 2015.
  12. ↑ An Introduction to Danish Culture. p. 94. Retrieved 19 January 2015.
  13. ↑ Sweet Treats around the World: An Encyclopedia of Food and Culture. p. 11.
  14. ↑ Baghdad Barcarolle. p. 31.
  15. ↑ A Gaelic Dictionary. p. 394.
  16. ↑ Bread Machines For Dummies. p. 237.
  17. ↑ A Guide for Using Crispin: The Cross of Lead in the Classroom. p. 21. Retrieved 19 January 2015.
  18. ↑ The Origins of the Baptist Movement Among the Hungarians. p. 340. Retrieved 19 January 2015.
  19. ↑ A Taste of Russia: A Cookbook of Russian Hospitality. p. 96. Retrieved 19 January 2015.
  20. ↑ Polish Wedding Customs & Traditions. p. 126. Retrieved 19 January 2015.
  21. ↑ Fodor's See It Spain. p. 159.
  22. ↑ Texas Monthly. December 1986. p. 176.
  23. ↑ Italian Cuisine: The New Essential Reference to the Riches of the Italian Table. p. 308.
  24. ↑ Step-by-Step Bread. p. 169.
  25. ↑ Delicatessen Cookbook.
  26. ↑ The Bread Lover's Bread Machine Cookbook. p. 514.
  27. ↑ Culture Shock Finland. p. 154.
  28. ↑ The Bread Lover's Bread Machine Cookbook. p. 437.
  29. ↑ The Pura Belpré Awards: Celebrating Latino Authors and Illustrators. p. 67.
  30. ↑ Illustrated Step-by-Step Baking. p. 94. Retrieved 19 January 2015.
  31. ↑ Cooking & Eating Wisdom for Better Health.

Further reading

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